Family Reunion Dinner Buffet


Crostini Bar:

Warm, Baked Goat Cheese Dip

Chopped Tomatoes, Garlic, Basil and Fresh Mozzarella Chutney


Dinner Buffet

Rosemary Seared Beef Tenderloin with Red Wine & Shallot Reduction

Mini Lobster Rolls

Seared, Parmesan & Herbed Polenta

Fresh Corn Pudding

Roast Asparagus with Garlic and Lemon

Wedge Salad with Heirloom Tomatoes, Roast Bacon, Blue Cheese Crumbles and Creamy Italian Vinaigrette

Fresh Chive Popovers


Dessert Selection

Molten Lava Cakes & Key Lime Pie



Fees for chef, assistant chef, waitstaff are additional and will be included in a proposal after you select a menu. V (vegetarian) – VE (vegan) – GF (gluten free, but prepared in a kitchen that prepares other items with gluten)